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Red Currant Jelly
Red Currant Jelly
Red Currant Jelly
image_138
Red Currant Jelly
Red Currant Jelly
Red Currant Jelly

Red Currant Jelly

$7.49
$7.49
Sold Out

Size: 12 oz Jar

Tiptree Red Currant Jelly is made with red currants brought to a boil and simmered gently. The juice and fruit is then transferred to our fruit press where it is squeezed slowly to extract the maximum amount of juice from the fruit. Red currant jelly's sweet-tart profile makes it a versatile ingredient that can enhance a wide range of dishes, from breakfast to dinner and everything in between.
  • Toast Topping: Spread red currant jelly on toast or English muffins for a sweet and tart breakfast spread.
  • Pastry Glaze: Brush it over pastries like Danish pastries or fruit tarts to add a shiny finish and a burst of flavor.
  • Meat Glaze: Use it as a glaze for roasted or grilled meats, such as lamb, pork, or chicken, for a tangy and sweet crust.
  • Sauce Base: Mix red currant jelly with mustard or vinegar to create a flavorful sauce for meat dishes or sandwiches.
  • Marinade: Combine red currant jelly with herbs and spices to make a sweet and tangy marinade for poultry or game meats
  • Salad Dressing: Whisk it into vinaigrette dressings to add a fruity element to salads.

Lamb Steaks with Red Currant Glaze using Tiptree Red Currant Jelly

Tiptree Red Currant Glazed Meatballs